R.M. Williams to head to Scotland for first time with new store in Edinburgh
Heritage Australian bootmaker R.M. Williams, which was founded in 1932, has announced it will be opening a new store at 107 George Street in Edinburgh on 22 January 2026, marking its first physical retail presence in Scotland.
Situated within the former ESPC building in the heart of Edinburgh’s city centre, the new store brings nearly a century of Australian craftsmanship to one of Scotland’s most established and prestigious retail addresses.
It will carry R.M. Williams’ full footwear, apparel and accessories collections, and in-store services will include expert boot fitting, repairs and restoration, complimentary boot polishing and personalisation.
The opening reflects R.M. Williams’ long-term commitment to the UK market and responds to strong, long-standing demand from Scottish customers.
Karl Wederell, General Manager of R.M. Williams UK & Europe, said: “Customers from Scotland, and Edinburgh in particular, have supported R.M. Williams for many years, so strategically it feels right to be opening our first Scottish store in the heart of the city on George Street.
“We build for wear and longevity. Similarly, Scottish industry has a heritage rooted in craftsmanship, high quality materials and pride in work that endures. Our customers here recognise that consideration and they expect it.
“Our first Scottish store is a focused response to a loyal community that values enduring design and real workmanship.”
In December 2024, R.M. Williams opened a new 1,603 sq ft store at 7-8 Rose Crescent in Cambridge, which marked the brand’s fourth store in its UK retail portfolio.
It followed hot on the heels of its store opening at 46 High Street in Marlow, Buckinghamshire, in October 2024, and added to its other existing stores at 43 Berwick Street in London’s Soho, which opened in October 2017, as well as its store at 102 New Bond Street.
The new Edinburgh opening will be marked with a launch event that “thoughtfully integrates local Scottish heritage and tastemakers”, selected for their relevance to craft, culture and quality.
